Comments on: How To Cut Cabbage https://www.loveandlemons.com/how-to-cut-cabbage/ Healthy, whole food, vegan and vegetarian recipes Fri, 02 Jun 2023 19:02:15 +0000 hourly 1 https://wordpress.org/?v=5.7.10 By: octordle https://www.loveandlemons.com/how-to-cut-cabbage/comment-page-1/#comment-565778 Tue, 21 Mar 2023 04:33:29 +0000 https://www.loveandlemons.com/?p=69483#comment-565778 5 stars
I enjoy eating sautéed or sauteed cabbage since it makes me more attractive. You can also prepare a variety of recipes with cabbage or just eat it raw.

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By: Phoebe Moore (L&L Recipe Developer) https://www.loveandlemons.com/how-to-cut-cabbage/comment-page-1/#comment-565361 Thu, 16 Mar 2023 21:52:55 +0000 https://www.loveandlemons.com/?p=69483#comment-565361 In reply to AMC.

Hi, I like to lightly toss cabbage with my hands after I cut it. That usually separates the layers before I add it to a salad or roast it. Hope this helps!

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By: AMC https://www.loveandlemons.com/how-to-cut-cabbage/comment-page-1/#comment-565340 Thu, 16 Mar 2023 16:42:41 +0000 https://www.loveandlemons.com/?p=69483#comment-565340 Thanks! My issue is usually that the cabbage is very tightly packed and thus, even when following directions like these, several of the layers cling together. If sauteeing, the process of stirring them around tends to break them loose, but for roasting or salads the layers remain stuck. Any tips for cutting tightly-packed cabbage in a way that creates the needed separation?

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