Comments on: Lemon Blueberry Bread https://www.loveandlemons.com/lemon-blueberry-bread/ Healthy, whole food, vegan and vegetarian recipes Thu, 16 Nov 2023 22:19:54 +0000 hourly 1 https://wordpress.org/?v=5.7.10 By: Jeanine Donofrio https://www.loveandlemons.com/lemon-blueberry-bread/comment-page-1/#comment-608694 Thu, 16 Nov 2023 22:19:54 +0000 https://www.loveandlemons.com/?p=71940#comment-608694 In reply to Francie.

Hi Francie, I would keep the same temperature but check the bread earlier than what’s listed.

]]> By: Francie https://www.loveandlemons.com/lemon-blueberry-bread/comment-page-1/#comment-607962 Sat, 11 Nov 2023 19:24:58 +0000 https://www.loveandlemons.com/?p=71940#comment-607962 If I have a 10×5 baking pan should I adjust the temperature and baking time?

]]> By: Jeanine Donofrio https://www.loveandlemons.com/lemon-blueberry-bread/comment-page-1/#comment-580953 Sat, 26 Aug 2023 17:50:38 +0000 https://www.loveandlemons.com/?p=71940#comment-580953 In reply to Janice.

I’m so glad you loved it!

]]> By: Janice https://www.loveandlemons.com/lemon-blueberry-bread/comment-page-1/#comment-580738 Fri, 25 Aug 2023 23:01:19 +0000 https://www.loveandlemons.com/?p=71940#comment-580738 5 stars
I’m not a baker at all. But this lemon-bluberry loaf I couldn’t mess up. Instead of the oil I put a half cup of earthbound margarine. Came out tasting yummy.

]]> By: Jeanine Donofrio https://www.loveandlemons.com/lemon-blueberry-bread/comment-page-1/#comment-578885 Mon, 14 Aug 2023 15:39:27 +0000 https://www.loveandlemons.com/?p=71940#comment-578885 In reply to Dorothy.

Hi Dorothy, that should be fine.

]]> By: Dorothy https://www.loveandlemons.com/lemon-blueberry-bread/comment-page-1/#comment-578884 Mon, 14 Aug 2023 15:34:39 +0000 https://www.loveandlemons.com/?p=71940#comment-578884 Hi, is it ok to use fat free Greek yogurt?

]]> By: Phoebe Moore (L&L Recipe Developer) https://www.loveandlemons.com/lemon-blueberry-bread/comment-page-1/#comment-578782 Fri, 11 Aug 2023 16:34:19 +0000 https://www.loveandlemons.com/?p=71940#comment-578782 In reply to Lindley.

Hi Lindley, I’m so glad you enjoyed the loaf!

]]> By: Lindley https://www.loveandlemons.com/lemon-blueberry-bread/comment-page-1/#comment-578766 Fri, 11 Aug 2023 16:18:05 +0000 https://www.loveandlemons.com/?p=71940#comment-578766 5 stars
Loved this one!! Turned out great. I personally left off the glaze for the purpose of saving calories since I’m eating in a deficit right now, but it definitely would have made it even better! I plan to make the glaze when I’m not cutting calories. … I substituted the greek yogurt for Trader Joe’s European Style Plain Full Fat yogurt. Still turned out tasty, however, I noticed that my loaf took between 50-52 minutes and was more “done” around the corners of my loaf pan (amber glass). It was still tasty, just baked unevenly. Also, I used Wyman’s Frozen Maine wild blueberries. They were good, but they’re tiny so I wish I put fresh larger blueberries just to get more of a blueberry burst when taking a bite.

]]> By: Phoebe Moore (L&L Recipe Developer) https://www.loveandlemons.com/lemon-blueberry-bread/comment-page-1/#comment-578736 Fri, 11 Aug 2023 15:53:39 +0000 https://www.loveandlemons.com/?p=71940#comment-578736 In reply to Sabrina.

So glad you loved it!

]]> By: Sabrina https://www.loveandlemons.com/lemon-blueberry-bread/comment-page-1/#comment-578569 Tue, 08 Aug 2023 00:09:08 +0000 https://www.loveandlemons.com/?p=71940#comment-578569 all in on any lemon-blueberry combo and a lemon glaze, even more so, definitely beats my simple zucchini bread recipe, thank you!

]]>